Status

Energy (100)
Condition (46%)
Happiness (75%)
Grooming (90%)
Comfort (0%)
""
Puppy 3
Female Newfoundland Owned by Kaylei (#1719266)
level 1     agi 28     cha 13     int 15     spd 21     stm 28     str 39
Full Name:Puppy 3
Callname:
Description:
What's this? Breed:Newfoundland (Draught)
Gender:Female
Personality:Independent
Born On:April 9th, 2026
Days Aged:6 FP Days
Owner:Kaylei (#1719266)
Bred By:Kaylei (#1719266)
Generation:112
Color:Isabella
Shade:Variant 2
Eye Color:Amber
What's this? Genotype:PP KK EE bb dd slsl atat Ssp mm rr tt CC gg uu lala chastr chastr HH Hh Hh HH Hh HH HH Hh Hh Hh Hh HH Hh Hh Hh HH Hh Hh HH Hh Hh HH Hh Hh
Aptitude:Obedience, Musical Freestyle, Show, Flyball, Water Work
Times Bred:0 (Can be bred again in 6 days)
Boosters Used:0/5
Image:Regenerate
Hips: Excellent   Elbows: Excellent   Eyes: Excellent   Ears: Excellent

Equipped Items

Water Bowl None Equipped
Food Bowl None Equipped
Collar None Equipped
Leash None Equipped
Bed None Equipped
Chew None Equipped

Assigned Items

Assigned Toy Independent Personality None Assigned.
Assigned Food None Assigned.

Decor

None found.

Statistics and Experience

Agility 28 Major Group Stat
Charisma 13
Intelligence 15
Speed 21 Major Group Stat
Stamina 28 Major Group Stat
Strength 39 Major Group Stat
Indicates a major breed group stat.
Level 1
0/2,040
Multiplier: 1.028x Competition Experience
Overall Ranking: #98,308   Breed Ranking: #446

Awards

None found.

Sports and Training

Remaining Training Sessions: 2/2
Puppy 3 is not trained in any sports.

Today's Competition Results

No results found.

Pedigree

Dad

AP CCKEL NOLAN 24-0 LALA 4XSTR 1.240X ID#9702802

Level 22

Isabella and White (Piebald)

NCW GNKY CHOCOLATE CHIP ID#8725197

Level 38

Chocolate

IPNW MLDSK COOKIE'S PIE PRINCE BAKER ID#10071279

Level 6

Isabella and White (Piebald)

Mom
Unknown
Unknown

ANP THBH HAVOK ID#10123880

Level 8

Chocolate

Offspring

None found.

Current Litters

None found.

Previous Owners

OwnerWhen
Kaylei (#1719266)Apr 15, 2026

Game Time

07:30am on Apr 15

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