"Angel"
WCA .HL. Best of Me
 
| Full Name: | WCA .HL. Best of Me | 
|---|---|
| Callname: | Angel | 
| Description: | |
|  Breed: | Border Collie (Drovers) | 
| Gender: |  Female | 
| Personality: | Gregarious | 
| Retired On: | January 27th, 2019 | 
| Born On: | May 22nd, 2016 | 
| Days Aged: | 2563 FP Days | 
| Owner: |  PRIDE (#97447) | 
| Bred By: |  Highland Kennels (#1303418) | 
| Generation: | 133 | 
| Color: | Black and White (Piebald) | 
| Eye Color: | Brown | 
|  Genotype: | PP Kk Ee Bb Dd slsl atat spsw mm rr tt Ccw gg uu Lla agiint spdint HH Hh HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH HH | 
| Aptitude: | Musical Freestyle, Frisbee, Rally-O | 
| Times Bred: | 2 | 
| Boosters Used: | 0/5 | 
| Image: |  Regenerate | 
 
	 
	 
	 
	 Indicates a major breed group stat.
Indicates a major breed group stat.

 136
136    
 134
134    
 150
150    
 174
174    
 220
220    
 198    
Winnings: $43,359    
Experience: 45,960,227    
Overall Ranking: Unknown    
Sport Ranking: Unknown
198    
Winnings: $43,359    
Experience: 45,960,227    
Overall Ranking: Unknown    
Sport Ranking: Unknown
GCM SKN'S LANTERN'S WORKING LATE ID#1792228
Level 53
Roaned Red Merle and White (Extreme Piebald) with Chocolate Saddle
GCFL GCFR AFL P ABIO SAVANNAH'S LOVE THE NIGHT ID#1419422
Level 52
Roaned Brindle Isabella Merle and White (Extreme Piebald) with Cream Points and Mask
WCFR ABIO XOCOLATTI ID#2369611
Level 62
Roaned Chocolate and White (Extreme Piebald) with Silver Points and Mask
| Name | Level | Phenotype | Age | 
|---|---|---|---|
| ExT .gb. (EEEE lala 2intstm 22HH 1.505x) (#4777900) | 46 | Brindle Blue and White (Irish) with Red Points and Ticking | 76 | 
| NHu .gb. Back For You** (#4777901) | 1 | Brindle Red and White (Irish) with Blue Sable and Ticking | 17 | 
| NH .gb. Collin (#4823088) | 1 | Isabella and White (Piebald) | 10 | 
| ExA JPnH .gb. Ultra 1.400x (#4823089) | 38 | Blue and White (Piebald) | 58 | 
| Owner | When | 
|---|---|
| PRIDE (#97447) | May 30, 2016 | 
| Highland Kennels (#1303418) | May 28, 2016 | 
